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| Synonym: | Fenchol |
| CAS Number: | 1632-73-1 |
| Empirical Formula (Hill Notation): | C10H18O |
| Molecular Weight: | 154.25 |
| FEMA Number: | 2480 |
| EC Number: | 216-639-5 |
| Council of Europe no.: | 87 |
| MDL number: | MFCD00003760 |
| PubChem Substance ID: | 24901123 |
| Flavis number: | 2.038 |
Description
| Biochem/physiol Actions | Taste at 5 ppm |
| Other Notes | Natural occurrence: Beer, distilled lime oil, grape, grape brandy, hip oil, pine and rosemary. |
Properties
| grade | Halal |
| | Kosher |
| | NI |
| assay | ≥96% |
| optical activity | [α]/D +7 to +11°, c = 1.5 in ethanol |
| mp | 35-40 °C(lit.) |
| Organoleptic | grape; lemon; lime; musty; oily; herbaceous; raspberry; spicy; camphoraceous; earthy; minty; wine-like; pepper |
Safety
References
| reference | Mosciano, G. Perfum. Flavor. 4th ed., 27, 70, (2002) |
| Beilstein | Beil. 6,3,288 |
| | Arctander, 1387 / FT-IR 1 (1), 169:D / Fenaroli, 278 |
